Kuhelis
30.10.2015
Kuhelis
Ingredients dishes:
Potatoes - 1 kg, Eggs - 2 pcs., Cheese - 200 g cream - 200 g, onions - 80 g fat, bacon - 80g, fat - 100 g, salt and pepper.
Preparation:
Kuhelis is a Lithuanian national dish, however, due to historical Lithuanian proximity to Western Ukraine, it has long entered the Ukrainian diet.
Kuhelis or potato babka, baked in the oven. Peel the potatoes and rub it on a coarse grater. We shall fry with bacon cracklings. Add the potatoes eggs, bacon, cheese, salt and pepper workpiece, then knead the dough.
Postel foil on a baking sheet and brush it with melted lard. Uniform distribution of mass on the surface of the potato foil. The dish is baked for about one hour and is served on the table, pour a special sauce.
Kuhelis also can be cooked with meat as raw and smoked. If you take raw meat, marinate it in a bow at least several hours. Cut the meat very small pieces and mix it with the earlier potato mass. If you prefer, you can pre-fry the meat in a skillet until golden brown appearance.
Sauce:
We shall fry until golden brown appearance onions, then add the cream and cook her a meal a few minutes.
Potatoes - 1 kg, Eggs - 2 pcs., Cheese - 200 g cream - 200 g, onions - 80 g fat, bacon - 80g, fat - 100 g, salt and pepper.
Preparation:
Kuhelis is a Lithuanian national dish, however, due to historical Lithuanian proximity to Western Ukraine, it has long entered the Ukrainian diet.
Kuhelis or potato babka, baked in the oven. Peel the potatoes and rub it on a coarse grater. We shall fry with bacon cracklings. Add the potatoes eggs, bacon, cheese, salt and pepper workpiece, then knead the dough.
Postel foil on a baking sheet and brush it with melted lard. Uniform distribution of mass on the surface of the potato foil. The dish is baked for about one hour and is served on the table, pour a special sauce.
Kuhelis also can be cooked with meat as raw and smoked. If you take raw meat, marinate it in a bow at least several hours. Cut the meat very small pieces and mix it with the earlier potato mass. If you prefer, you can pre-fry the meat in a skillet until golden brown appearance.
Sauce:
We shall fry until golden brown appearance onions, then add the cream and cook her a meal a few minutes.
ukraine.ui.ua
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